Ingredients
Amount |
Name |
Type |
# |
6 lbs |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
1 |
2 lbs |
Munich II (Weyermann) (8.5 SRM) |
Grain |
2 |
1 lbs 4.00 oz |
Caramunich III (Weyermann) (71.0 SRM) |
Grain |
3 |
2.00 oz |
Black (Patent) Malt (500.0 SRM) |
Grain |
4 |
1.00 oz |
Celeia [4.5%] - Boil 60 min |
Hops |
5 |
0.50 oz |
Select Spalt [4.8%] - Boil 60 min |
Hops |
6 |
1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
7 |
0.25 oz |
Saaz [4.0%] - Boil 15 min |
Hops |
8 |
0.50 oz |
Tettnang [4.5%] - Boil 5 min |
Hops |
9 |
1.0 pkgs |
SafAle German Ale (DCL/Fermentis #K-97) |
Yeast |
10 |