MFR 85 - American Wheat

All Grain Recipe

Submitted By: mfenoll (Shared)
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Brewer: Marcelo Fenoll
Batch Size: 7.13 galStyle: American Wheat Beer ( 1D)
Boil Size: 9.30 galStyle Guide: BJCP 2015
Color: 4.3 SRMEquipment: MFR 40 L (Chinezinha) c/ Sparge
Bitterness: 23.8 IBUsBoil Time: 60 min
Est OG: 1.043 (10.7° P)Mash Profile: MFR Temperature Mash, 2 Steps, Light Body
Est FG: 1.008 SG (2.1° P)Fermentation: MFR Ale (7d F +7d M)
ABV: 4.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
6 lbs 9.82 oz Pale Ale (4.1 SRM) Grain 1
4 lbs 6.55 oz Wheat Malt Pale / Trigo Claro (Weyermann) (2.0 SRM) Grain 2
0.35 oz El Dorado [13.9%] - Boil 60 min Hops 3
0.71 oz El Dorado [13.9%] - Boil 0 min Hops 4
1.0 pkgs Nottingham Yeast (Lallemand #-) Yeast 5

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