MFR 02 - Oliver - Pale Ale

All Grain Recipe

Submitted By: mfenoll (Shared)
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Brewer: Marcelo Fenoll
Batch Size: 5.28 galStyle: American Pale Ale (18B)
Boil Size: 7.37 galStyle Guide: BJCP 2015
Color: 8.4 SRMEquipment: MFR 40 L (Chinezinha) s/ Sparge
Bitterness: 40.2 IBUsBoil Time: 60 min
Est OG: 1.052 (12.9° P)Mash Profile: MFR padrão, 2 Steps, Light Body
Est FG: 1.009 SG (2.4° P)Fermentation: MFR Ale
ABV: 5.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs 13.10 oz Chateau Pale Ale (P) (4.1 SRM) Grain 1
8.81 oz Chateau Cara Ruby (P) (25.4 SRM) Grain 2
8.81 oz Chateau Melano (P) (40.6 SRM) Grain 3
0.71 oz Centennial (9) [9.0%] - Boil 60 min Hops 4
1.41 oz Centennial (9) [9.0%] - Boil 5 min Hops 5
1.0 pkgs Safale American Fermentis US-05 (P/A) (DCL/Fermentis #US05) Yeast 6

Taste Notes

Olá, esta receita é super simples e fácil de fazer. Pale Ales são agradáveis e fáceis de beber.

This Recipe Has Not Been Rated

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