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Brewery BeerSpoke Galaxian PA 
All Grain Recipe
Submitted By: Preeds (Shared)Members can download and share recipes
| Brewer: Shaun Preedy | |
| Batch Size: 6.60 gal | Style: American Pale Ale (18B) |
| Boil Size: 7.40 gal | Style Guide: BJCP 2015 |
| Color: 7.1 SRM | Equipment: ROBOBREW PUMP - GASH |
| Bitterness: 49.3 IBUs | Boil Time: 60 min |
| Est OG: 1.051 (12.6° P) | Mash Profile: Single Infusion, Medium Body, Batch Sparge |
| Est FG: 1.011 SG (2.8° P) | Fermentation: Ale, Two Stage |
| ABV: 5.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 1.00 tbsp | PH 5.2 Stabilizer (Mash 60 min) | Misc | 1 |
| 10 lbs 14.39 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 2 |
| 10.46 oz | Crystal (Joe White) (72.0 SRM) | Grain | 3 |
| 10.46 oz | Wheat Malt, Malt Craft (Joe White) (1.8 SRM) | Grain | 4 |
| 0.35 oz | Galaxy [14.0%] - Boil 60 min | Hops | 5 |
| 0.71 oz | Galaxy [14.0%] - Boil 45 min | Hops | 6 |
| 0.71 oz | Galaxy [14.0%] - Boil 0 min | Hops | 7 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 8 |
| 1.76 oz | Galaxy [14.0%] - Dry Hop 7 days | Hops | 9 |