Moinka Wheat

All Grain Recipe

Submitted By: wellesximenes (Shared)
Members can download and share recipes

Brewer: Léo
Batch Size: 5.28 galStyle: American Wheat or Rye Beer ( 6D)
Boil Size: 6.28 galStyle Guide: BJCP 2008
Color: 5.9 SRMEquipment: Cervejaria Moinka 20L
Bitterness: 26.4 IBUsBoil Time: 60 min
Est OG: 1.054 (13.4° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.010 SG (2.7° P)Fermentation: Ale, Two Stage
ABV: 5.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
5 lbs 8.18 oz Malte pilsen agraria (3.0 SRM) Grain 1
3 lbs 4.91 oz Wheat Malt, Bel (2.0 SRM) Grain 2
2 lbs 3.27 oz Pale Malt (2 Row) US (2.0 SRM) Grain 3
7.05 oz Melanoidin (Weyermann) (30.0 SRM) Grain 4
0.42 oz Magnum [14.0%] - Boil 60 min Hops 5
1.06 oz Cascade [5.5%] - Boil 0 min Hops 6
0.35 oz Amarillo Gold [8.5%] - Boil 0 min Hops 7
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 8

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine