Orange Cream Ale 
All Grain Recipe
Submitted By: godfather0079 (Shared)
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| Brewer: Jeffrey Brewer | |
| Batch Size: 5.00 gal | Style: Cream Ale ( 1C) |
| Boil Size: 8.07 gal | Style Guide: BJCP 2015 |
| Color: 4.1 SRM | Equipment: My 5 gallon Batch system |
| Bitterness: 11.8 IBUs | Boil Time: 60 min |
| Est OG: 1.052 (12.8° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.008 SG (2.1° P) | Fermentation: Ale, Two Stage |
| ABV: 5.7% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 8.00 oz |
Rice Hulls (0.0 SRM) |
Adjunct |
1 |
| 4 lbs 8.00 oz |
White Wheat Malt (2.4 SRM) |
Grain |
2 |
| 3 lbs 8.00 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
3 |
| 1 lbs |
Wheat, Torrified (1.7 SRM) |
Grain |
4 |
| 8.00 oz |
Munich Malt - 20L (18.0 SRM) |
Grain |
5 |
| 0.50 oz |
Cascade [5.5%] - Boil 60 min |
Hops |
6 |
| 1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
7 |
| 0.50 oz |
Cascade [5.5%] - Boil 10 min |
Hops |
8 |
| 1.00 oz |
Citra [12.0%] - Boil 0 min |
Hops |
9 |
| 1.0 pkgs |
Cream Ale Yeast Blend (White Labs #WLP080) |
Yeast |
10 |
| 3.00 oz |
Orange Flavor Syrup Sugar Free (Primary 0 min) |
Misc |
11 |
| 3.00 oz |
Vanilla Syrup Sugar Free (Primary 0 min) |
Misc |
12 |
Taste Notes
This beer was an attempt to clone the Papago Orange Blossom Wheat beer. I ultimatley went with the wrong hops with Cascade, next time I will be using more of a traitional belgian wit hop.Notes
Age this beer for apporx 8 weeks after bottling to balance all flavors.This Recipe Has Not Been Rated
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