Portor brauduino 65% eff 
All Grain Recipe
Submitted By: UnclePhat (Shared)
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| Batch Size: 5.55 gal | Style: Brown Porter (12A) |
| Boil Size: 6.83 gal | Style Guide: BJCP 2008 |
| Color: 25.2 SRM | Equipment: Brauduino 20l 65% eff |
| Bitterness: 29.6 IBUs | Boil Time: 65 min |
| Est OG: 1.050 (12.4° P) | Mash Profile: Single Infusion, Light Body |
| Est FG: 1.009 SG (2.4° P) | Fermentation: Ale, Single Stage |
| ABV: 5.3% | Taste Rating: 0.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 7 lbs 6.49 oz |
G2015MELB Pilsner Pale Malt (Barrett Burston) (3.0 SRM) |
Grain |
1 |
| 1 lbs 11.35 oz |
G5005AMELB Munich I (7.1 SRM) |
Grain |
2 |
| 7.98 oz |
G1018TF Caramalt, Dark (45.7 SRM) |
Grain |
3 |
| 7.98 oz |
G1411 Crystal, Medium (73.6 SRM) |
Grain |
4 |
| 6.38 oz |
G5351 Victory (12.7 SRM) |
Grain |
5 |
| 5.59 oz |
G1008TF Brown Malt (55.8 SRM) |
Grain |
6 |
| 4.79 oz |
G1010TF Chocolate Pale Malt (317.3 SRM) |
Grain |
7 |
| 4.79 oz |
G5035AMELB Chocolate Wheat (Weyermann) (507.6 SRM) |
Grain |
8 |
| 0.80 oz |
EKGUKPEL90 Goldings, East Kent [5.4%] - Boil 60 min |
Hops |
9 |
| 0.18 oz |
NOBGERPEL90 Northern Brewer [15.0%] - Boil 60 min |
Hops |
10 |
| 0.64 oz |
EKGUKPEL90 Goldings, East Kent [5.4%] - Boil 15 min |
Hops |
11 |
| 0.9 pkgs |
DYNOTT11GM Nottingham (Danstar #-) |
Yeast |
12 |
Notes
when ordering
6500g G2015MELB Pilsner Pale Malt (Barrett Burston)
1500g G5005AMELB Munich I
500g G1411 Crystal, Medium n/a used G1011TFMELB Crystal Medium - (Thomas Fawcett)
500g G1018TF Caramalt, Dark 0
350g G5351 Victory
350g G1008TF Brown Malt
300g G5035AMELB Chocolate Wheat (Weyermann)
300g G1010TF Chocolate Pale Malt
90g EKGUKPEL90 Goldings, East Kent
11g NOBGERPEL90 Northern Brewer
DYNOTT11GM Nottingham yeast
2 by Double Batch
----------------------
13000 grams G2015MELB Pilsner Pale Malt (Barrett Burston) $3.50 $45.50
3000 grams G5005AMELB Munich I Malt (Weyermann®) $5.00 $15.00
1000 grams G1411 Crystal Medium - (Thomas Fawcett) $5.50 $5.50 subst G1011MELB Crystal Malt Medium (Bairds)
1000 grams G1018TF Caramalt Dark Malt (Thomas Fawcett) $5.50 $5.50
700 grams G5351 Victory Malt (Briess) $5.50 $3.85
700 grams G1008TF Brown Malt (Thomas Fawcett) $5.50 $3.85
600 grams G5035AMELB Wheat Chocolate Malt (Weyermann®) $6.00 $3.60
600 grams G1010TF Chocolate Malt Pale (Thomas Fawcett) $5.50 $3.3
2 EKGUKPEL90 East Kent Goldings Hops (pellets 90gm) $7.90 $15.80
1 NOBGERPEL90 22g Northern Brewer
4 NOBGERPEL90 Danstar - Nottingham British Ale (11gm) $4.50 $18.00
= $101.90 grain and hops + $18.00 yeast
2 x 50 litre batch of Portor
-----------------------------------
6500g G2015MELB Pilsner Pale Malt (Barrett Burston)
1500g G5005AMELB Munich I
500g G1011TFMELB Crystal Medium - (Thomas Fawcett)
500g G1018TF Caramalt, Dark 0
350g G5351 Victory
350g G1008TF Brown Malt
300g G5035AMELB Chocolate Wheat (Weyermann)
300g G1010TF Chocolate Pale Malt
Please give me a call if there are any issues
Paul Roetman 0431 679 281This Recipe Has Not Been Rated
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