C'estSon bière

All Grain Recipe

Submitted By: Mij23 (Shared)
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Brewer: JimJam
Batch Size: 5.55 galStyle: Saison (25B)
Boil Size: 7.03 galStyle Guide: BJCP 2015
Color: 3.8 SRMEquipment: ROBOBREW
Bitterness: 28.9 IBUsBoil Time: 60 min
Est OG: 1.052 (12.8° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.011 SG (2.9° P)Fermentation: Ale, Single Stage
ABV: 5.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
9 lbs 14.73 oz Pilsner (2 Row) Bel (2.0 SRM) Grain 1
8.82 oz Rye Malt (4.7 SRM) Grain 2
8.82 oz Wheat Malt, Bel (2.0 SRM) Grain 3
0.88 oz Cascade [6.4%] - Boil 60 min Hops 4
0.88 oz Saaz [3.2%] - Boil 20 min Hops 5
0.88 oz Saaz [3.2%] - Boil 5 min Hops 6
1 pkgs Belle Saison (Lallemand/Danstar #-) Yeast 7

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