Hofbrau tet (3 ratings)
All Grain Recipe
Submitted By: Rinma5776 (Shared)Members can download and share recipes
Brewer: Rick | |
Batch Size: 5.00 gal | Style: Kölsch (5B) |
Boil Size: 6.52 gal | Style Guide: BJCP 2015 |
Color: 3.4 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
Bitterness: 19.2 IBUs | Boil Time: 60 min |
Est OG: 1.047 (11.7° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
Est FG: 1.012 SG (3.1° P) | Fermentation: Ale, Single Stage |
ABV: 4.6% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
5.00 gal | Portland OR | Water | 1 |
8 lbs | Pilsner (BestMalz) (1.5 SRM) (2.0 SRM) | Grain | 2 |
1 lbs | Vienna Malt (3.5 SRM) | Grain | 3 |
1.00 oz | Tettnang [4.5%] - Boil 60 min | Hops | 4 |
1.00 oz | Tettnang [4.5%] - Boil 5 min | Hops | 5 |
1.0 pkgs | Deiter ( #) | Yeast | 6 |
Taste Notes
Tastes like hofbrau house lagerRatings
by Rinma5776
awesome brew
by Bruce_Swillisby HOYTDOG
Not sure what happened, but surely something is wrong with the measurements. I mean, No way five gallons went that fast...
Seriously - a great brew, and all four twenty-somethings in our family agree!