IPA Lara 2 anos - Recipe - BeerSmith Cloud

IPA Lara 2 anos (1 ratings)

Brewer: Afonso
Batch Size: 7.96 gal	Style: American IPA (21A)
Boil Size: 11.19 gal	Style Guide: BJCP 2015
Color: 10.0 SRM	Equipment: Casa
Bitterness: 66.1 IBUs	Boil Time: 60 min
Est OG: 1.065 (16.0° P)	Mash Profile: ok - Decoction Mash, Single
Est FG: 1.015 SG (3.7° P)	Fermentation: Ale, Single Stage
ABV: 6.7%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
11 lbs 0.37 oz	Pale Malt (2 Row) UK (3.0 SRM)	Grain	1
6 lbs 9.82 oz	Pilsner (2 Row) Ger (2.0 SRM)	Grain	2
2 lbs 10.33 oz	Vienna Malt (3.5 SRM)	Grain	3
3.53 oz	Carafa II (412.0 SRM)	Grain	4
1.76 oz	Columbus (Tomahawk) [14.0%] - Boil 60 min	Hops	5
0.35 oz	Citra [12.0%] - Boil 30 min	Hops	6
0.35 oz	Citra [12.0%] - Boil 20 min	Hops	7
0.35 oz	Galena [12.5%] - Boil 10 min	Hops	8
0.35 oz	Galena [12.5%] - Boil 5 min	Hops	9
1.06 oz	Citra [12.0%] - Boil 0 min	Hops	10
1.06 oz	Galena [12.5%] - Boil 0 min	Hops	11
3.0 pkgs	Safale American (DCL/Fermentis #US-05)	Yeast	12