Rye, Aye Captain

All Grain Recipe

Submitted By: nukebrewer (Shared)
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Brewer: Aaron Lott
Batch Size: 5.50 galStyle: Imperial IPA (14C)
Boil Size: 7.00 galStyle Guide: BJCP 2008
Color: 6.0 SRMEquipment: Bluejacket Brewing Equipment Profile
Bitterness: 96.8 IBUsBoil Time: 60 min
Est OG: 1.076 (18.4° P)Mash Profile: Single Infusion, Light Body, Batch Sparge
Est FG: 1.014 SG (3.7° P)Fermentation: Ale, Two Stage
ABV: 8.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
14 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
3 lbs Rye Malt (4.7 SRM) Grain 2
1.00 oz Super Galena [12.0%] - Boil 60 min Hops 3
1.00 oz Cascade [7.3%] - Boil 20 min Hops 4
1.00 oz Amarillo Gold [10.7%] - Boil 10 min Hops 5
1.00 oz Amarillo Gold [10.7%] - Boil 5 min Hops 6
2.00 oz Amarillo Gold [10.7%] - Steep 30 min Hops 7
1.0 pkgs California Ale (White Labs #WLP001) Yeast 8
2.00 oz Cascade [5.6%] - Dry Hop 4 days Hops 9

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