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Celestial IPA 
All Grain Recipe
Submitted By: BIGTEX (Shared)Members can download and share recipes
| Brewer: The Big Tex Brew House | |
| Batch Size: 5.50 gal | Style: American IPA (21A) |
| Boil Size: 7.05 gal | Style Guide: BJCP 2015 |
| Color: 5.0 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
| Bitterness: 45.0 IBUs | Boil Time: 60 min |
| Est OG: 1.060 (14.7° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.013 SG (3.3° P) | Fermentation: Ale, Two Stage |
| ABV: 6.1% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 8.74 gal | Kansas City | Water | 1 |
| 12 lbs | Pale Malt, Maris Otter (3.0 SRM) | Grain | 2 |
| 1.00 items | Whirlfloc Tablet (Boil 15 min) | Misc | 3 |
| 1.10 oz | Galaxy [17.9%] - Boil 15 min | Hops | 4 |
| 0.55 oz | Galaxy [17.9%] - Boil 10 min | Hops | 5 |
| 0.55 oz | Galaxy [17.9%] - Boil 5 min | Hops | 6 |
| 0.90 oz | Galaxy [17.9%] - Boil 0 min | Hops | 7 |
| 1.0 pkgs | California Ale (White Labs #WLP001) | Yeast | 8 |
| 0.90 oz | Galaxy [17.9%] - Dry Hop 5 days | Hops | 9 |