Nelson/Mosaic Session IPA

Brewer: ECWP
Batch Size: 6.00 gal	Style: Specialty IPA (21B)
Boil Size: 6.73 gal	Style Guide: BJCP 2015
Color: 5.2 SRM	Equipment: ECWP
Bitterness: 40.9 IBUs	Boil Time: 60 min
Est OG: 1.046 (11.4° P)	Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.007 SG (1.7° P)	Fermentation: Ale, Two Stage
ABV: 5.1%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
9 lbs 8.00 oz	Pale Malt (2 Row) US (2.0 SRM)	Grain	1
8.00 oz	Caramel/Crystal Malt - 40L (40.0 SRM)	Grain	2
8.00 oz	White Wheat Malt (2.4 SRM)	Grain	3
0.50 oz	Nelson Sauvin [12.0%] - Boil 60 min	Hops	4
0.50 items	Whirlfloc Tablet (Boil 15 min)	Misc	5
1.00 oz	Mosaic (HBC 369) [12.2%] - Steep 20 min	Hops	6
1.00 oz	Nelson Sauvin [12.0%] - Steep 20 min	Hops	7
1.0 pkgs	US West Coast (Mangrove Jack's #M44)	Yeast	8
2.00 oz	Mosaic (HBC 369) [12.2%] - Dry Hop 5 days	Hops	9
1.50 oz	Nelson Sauvin [12.0%] - Dry Hop 5 days	Hops	10

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