Bättre börda 
All Grain Recipe
Submitted By: Ignace (Shared)
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| Brewer: johan Pettersson | |
| Batch Size: 5.28 gal | Style: Imperial Stout (13F) |
| Boil Size: 6.82 gal | Style Guide: BJCP 2008 |
| Color: 52.0 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
| Bitterness: 65.7 IBUs | Boil Time: 60 min |
| Est OG: 1.094 (22.5° P) | Mash Profile: Single Infusion, Full Body |
| Est FG: 1.020 SG (5.1° P) | Fermentation: Ale, Single Stage |
| ABV: 9.9% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 12 lbs 2.01 oz |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
1 |
| 1 lbs 12.92 oz |
Roasted Barley (300.0 SRM) |
Grain |
2 |
| 1 lbs 5.16 oz |
Caramel/Crystal Malt - 30L (30.0 SRM) |
Grain |
3 |
| 14.46 oz |
Chocolate Malt (450.0 SRM) |
Grain |
4 |
| 14.11 oz |
Caramunich Malt (56.0 SRM) |
Grain |
5 |
| 6.70 oz |
Smoked Malt (9.0 SRM) |
Grain |
6 |
| 1.76 oz |
Northern Brewer [10.3%] - Boil 60 min |
Hops |
7 |
| 0.53 oz |
Cascade [6.8%] - Boil 45 min |
Hops |
8 |
| 0.53 oz |
Cascade [6.8%] - Boil 20 min |
Hops |
9 |
| 0.50 ml |
Protafloc (Boil 15 min) |
Misc |
10 |
| 1.41 oz |
Willamette [6.3%] - Boil 10 min |
Hops |
11 |
| 0.35 oz |
Cascade [6.8%] - Boil 10 min |
Hops |
12 |
| 0.71 oz |
Cascade [6.8%] - Boil 5 min |
Hops |
13 |
| 0.71 oz |
Cascade [6.8%] - Boil 0 min |
Hops |
14 |
| 1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
15 |
| 1 lbs 8.69 oz |
Honey (1.0 SRM) |
Sugar |
16 |
Notes
Tvåa Vinterölsträffen 2012.
300 g Havreskal vid lakning. Mäsk 68.
Två veckor på jäst, skaka flaska en vecka, i kylskåp fram till tävling.This Recipe Has Not Been Rated
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