Kökkeli #55 IPA

All Grain Recipe

Submitted By: jannek (Shared)
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Brewer: J
Batch Size: 6.08 galStyle: American IPA (21A)
Boil Size: 7.40 galStyle Guide: BJCP 2015
Color: 4.3 SRMEquipment: Granfather MOD
Bitterness: 80.2 IBUsBoil Time: 60 min
Est OG: 1.064 (15.7° P)Mash Profile: Temperature Mash, 1 Step, Light Body
Est FG: 1.012 SG (3.2° P)Fermentation: Ale, Single Stage
ABV: 6.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
7 lbs 3.70 oz Pale Ale, Golden Promise®™ (Simpsons) (2.5 SRM) Grain 1
7 lbs 1.58 oz Pale Ale Malt, Extra (Simpsons ) (1.8 SRM) Grain 2
0.71 oz Columbus (Tomahawk) [14.0%] - Boil 60 min Hops 3
0.35 oz Columbus (Tomahawk) [14.0%] - Boil 15 min Hops 4
0.35 oz Equinox (HBC 366) [15.0%] - Boil 15 min Hops 5
0.30 tsp Irish Moss (Boil 10 min) Misc 6
1.76 oz Equinox (HBC 366) [15.0%] - Steep 20 min Hops 7
1.76 oz Simcoe [13.0%] - Steep 20 min Hops 8
1.0 pkgs Nottingham (Danstar #-) Yeast 9
1.0 pkgs X London (Danstar #-) Yeast 10
3.53 oz Equinox (HBC 366) [15.0%] - Dry Hop 5 days Hops 11
1.76 oz Simcoe [13.0%] - Dry Hop 5 days Hops 12
1.23 oz Citra [12.0%] - Dry Hop 5 days Hops 13
0.53 oz Columbus (Tomahawk) [14.0%] - Dry Hop 5 days Hops 14

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