Phillips Bottle Rocket ISA Clone
All Grain Recipe
Submitted By: CoastalCanuck (Shared)
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Brewer: Jay Waters | |
Batch Size: 5.00 gal | Style: Specialty IPA (21B) |
Boil Size: 6.52 gal | Style Guide: BJCP 2015 |
Color: 7.2 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
Bitterness: 53.0 IBUs | Boil Time: 60 min |
Est OG: 1.045 (11.2° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
Est FG: 1.010 SG (2.7° P) | Fermentation: Ale, Two Stage |
ABV: 4.5% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
3 lbs 8.00 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
8.00 oz |
Melanoiden Malt (20.0 SRM) |
Grain |
2 |
1 lbs |
Caramel/Crystal Malt - 30L (30.0 SRM) |
Grain |
3 |
3 lbs 8.00 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
4 |
0.50 oz |
Centennial [10.0%] - Boil 60 min |
Hops |
5 |
0.50 oz |
Citra [12.0%] - Boil 60 min |
Hops |
6 |
0.50 oz |
Centennial [10.0%] - Boil 15 min |
Hops |
7 |
0.50 oz |
Citra [12.0%] - Boil 5 min |
Hops |
8 |
0.50 oz |
Goldings, East Kent [5.0%] - Boil 0 min |
Hops |
9 |
1.0 pkgs |
American Ale (Wyeast Labs #1056) |
Yeast |
10 |
0.50 oz |
Citra [12.0%] - Dry Hop 3 days |
Hops |
11 |
0.25 oz |
Goldings, East Kent [5.0%] - Dry Hop 3 days |
Hops |
12 |
Taste Notes
This beer came out awesome. Should have brewed more as the keg was empty within 11 days of maturing.This Recipe Has Not Been Rated