88 Landlord Tribute 2
All Grain Recipe
Submitted By: Stewon (Shared)Members can download and share recipes
Brewer: Matt List | |
Batch Size: 6.08 gal | Style: Best Bitter (11B) |
Boil Size: 6.60 gal | Style Guide: BJCP 2015 |
Color: 10.0 SRM | Equipment: Grainfather |
Bitterness: 34.2 IBUs | Boil Time: 90 min |
Est OG: 1.043 (10.7° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.011 SG (2.8° P) | Fermentation: Ale, Two Stage |
ABV: 4.1% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
3.00 g | Chalk (Mash 60 min) | Misc | 1 |
5.00 g | Calcium Chloride (Mash 60 min) | Misc | 2 |
8 lbs 13.10 oz | Pale Ale, Golden Promise®™ (Simpsons) (2.5 SRM) | Grain | 3 |
2.47 oz | De-Bittered Black Malt (Dingemans) (550.0 SRM) | Grain | 4 |
5.29 oz | Gladfield Sour Grapes Malt (2.0 SRM) | Grain | 5 |
1.76 oz | East Kent Goldings (EKG) [5.0%] - Boil 90 min | Hops | 6 |
1.06 oz | Styrian Goldings [5.4%] - Boil 10 min | Hops | 7 |
1.06 oz | Styrian Goldings [5.4%] - Boil 0 min | Hops | 8 |