APA

All Grain Recipe

Submitted By: cervezaschenfeld (Shared)
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Brewer: Esteban Schenfeld
Batch Size: 19.81 galStyle: American Pale Ale ( 7.1)
Boil Size: 28.45 galStyle Guide: AABC 2010
Color: 6.7 SRMEquipment: 60lts
Bitterness: 33.0 IBUsBoil Time: 75 min
Est OG: 1.044 (10.9° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.010 SG (2.5° P)Fermentation: Ale, Two Stage
ABV: 4.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
26 lbs 7.29 oz Pale Malt (2 Row) Bel (3.0 SRM) Grain 1
26 lbs 7.29 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 2
2 lbs 3.27 oz Caramel/Crystal Malt - 30L (30.0 SRM) Grain 3
1 lbs 1.64 oz Cara-Pils/Dextrine (2.0 SRM) Grain 4
1 lbs 1.64 oz Melanoiden Malt (20.0 SRM) Grain 5
1.41 oz Magnum [12.0%] - First Wort Hops 6
1.98 oz Centennial [10.0%] - Steep 30 min Hops 7
1.06 oz Cascade [5.5%] - Steep 30 min Hops 8
1.06 oz Citra [12.0%] - Steep 30 min Hops 9
1.06 oz Simcoe [13.0%] - Steep 30 min Hops 10

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