Hefe Gerste

All Grain Recipe

Submitted By: fredhead (Shared)
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Batch Size: 15.59 galStyle: Weissbier (10A)
Boil Size: 16.64 galStyle Guide: BJCP 2015
Color: 3.4 SRMEquipment: My Equipment
Bitterness: 0.0 IBUsBoil Time: 30 min
Est OG: 1.049 (12.2° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.011 SG (2.9° P)Fermentation: Ale, Two Stage
ABV: 5.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
26 lbs 11.01 oz Pilsner (2 Row) UK (1.0 SRM) Grain 1
1 lbs 6.96 oz Cara-Pils/Dextrine (2.0 SRM) Grain 2
9.18 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 3
0.00 oz Maris Otter Malt (Muntons) (3.0 SRM) Grain 4

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