Jess - Andrew's American Light Lager - AG 15G 
All Grain Recipe
Submitted By: BaderBeer (Shared)
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| Batch Size: 11.00 gal | Style: American Light Lager ( 1A) |
| Boil Size: 15.27 gal | Style Guide: BJCP 2015 |
| Color: 2.0 SRM | Equipment: Jess - Home |
| Bitterness: 17.3 IBUs | Boil Time: 60 min |
| Est OG: 1.035 (8.9° P) | Mash Profile: Single Infusion, Light Body |
| Est FG: 1.006 SG (1.6° P) | Fermentation: Ale, Two Stage |
| ABV: 3.8% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 11.17 oz |
Rice Hulls (0.0 SRM) |
Adjunct |
1 |
| 10 lbs 7.62 oz |
Pure Idaho - Idaho Pils (1.3 SRM) |
Grain |
2 |
| 4 lbs 14.22 oz |
Rice, Flaked (Briess) (1.0 SRM) |
Grain |
3 |
| 0.72 oz |
Magnum [12.0%] - Boil 60 min |
Hops |
4 |
| 0.7 pkgs |
Global (Imperial #L13) |
Yeast |
5 |
| 0.7 pkgs |
Harvest (Imperial #L17) |
Yeast |
6 |
This Recipe Has Not Been Rated
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