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Sweet & Juicy IPA 
All Grain Recipe
Submitted By: Hamo (Shared)Members can download and share recipes
| Brewer: Hambone | |
| Batch Size: 5.55 gal | Style: Specialty IPA (21B) |
| Boil Size: 6.74 gal | Style Guide: BJCP 2015 |
| Color: 10.4 SRM | Equipment: ROBOBREW |
| Bitterness: 58.0 IBUs | Boil Time: 60 min |
| Est OG: 1.056 (13.8° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.011 SG (2.7° P) | Fermentation: Ale, Two Stage |
| ABV: 6.0% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 9 lbs 14.73 oz | Pale Malt (2 Row) UK (3.0 SRM) | Grain | 1 |
| 1 lbs 1.64 oz | Caramel/Crystal Malt - 60L (60.0 SRM) | Grain | 2 |
| 1 lbs 1.64 oz | Wheat, Flaked (1.6 SRM) | Grain | 3 |
| 1.05 items | Whirlfloc Tablet (Boil 15 min) | Misc | 4 |
| 0.71 oz | Citra [12.0%] - Boil 10 min | Hops | 5 |
| 0.71 oz | Mosaic (HBC 369) [12.2%] - Boil 10 min | Hops | 6 |
| 0.71 oz | Simcoe [13.0%] - Boil 10 min | Hops | 7 |
| 0.71 oz | Citra [12.0%] - Steep 20 min | Hops | 8 |
| 0.71 oz | Mosaic (HBC 369) [12.2%] - Steep 20 min | Hops | 9 |
| 0.71 oz | Simcoe [13.0%] - Steep 20 min | Hops | 10 |
| 2.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 11 |
| 0.71 oz | Mosaic (HBC 369) [12.2%] - Dry Hop 40 days | Hops | 12 |
| 0.71 oz | Citra [12.0%] - Dry Hop 4 days | Hops | 13 |
| 0.71 oz | Simcoe [13.0%] - Dry Hop 4 days | Hops | 14 |