IPANELA Citra - BrewBob
All Grain Recipe
Submitted By: FelipeFerreira (Shared)
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Brewer: Felipe | |
Batch Size: 4.09 gal | Style: American IPA (21A) |
Boil Size: 5.19 gal | Style Guide: BJCP 2015 |
Color: 8.9 SRM | Equipment: Felipe BIAB 10L |
Bitterness: 72.4 IBUs | Boil Time: 75 min |
Est OG: 1.062 (15.2° P) | Mash Profile: Single Infusion, Light Body |
Est FG: 1.010 SG (2.6° P) | Fermentation: Ale, Two Stage |
ABV: 6.8% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
8 lbs 13.10 oz |
Pale Ale Malt (Avangard) (3.0 SRM) |
Grain |
1 |
1 lbs 1.64 oz |
Carapils (Briess) (1.5 SRM) |
Grain |
2 |
8.82 oz |
Caramunich Malt (56.0 SRM) |
Grain |
3 |
0.53 oz |
Citra [13.2%] - Boil 60 min |
Hops |
4 |
0.53 oz |
Citra [13.2%] - Boil 20 min |
Hops |
5 |
0.18 oz |
Citra [13.2%] - Boil 15 min |
Hops |
6 |
0.53 oz |
Citra [13.2%] - Boil 10 min |
Hops |
7 |
1.06 oz |
Citra [13.2%] - Boil 0 min |
Hops |
8 |
1.0 pkgs |
American West Coast Ale (Lallemand/Danstar #BRY-97) |
Yeast |
9 |
2.47 oz |
Citra [13.2%] - Dry Hop 5 days |
Hops |
10 |
Notes
Brassagem com a participação especial dos amigos Biscoito, Léo, Lupa e Rodrigo. (ou seja, se a breja ficou uma merda a culpa é deles!)
This Recipe Has Not Been Rated