Harvest Moon 12 Gallon

All Grain Recipe

Submitted By: smithhousebrewing (Shared)
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Brewer: Blue-Collar Tweekers
Batch Size: 12.00 galStyle: American Porter (20A)
Boil Size: 15.56 galStyle Guide: BJCP 2015
Color: 37.4 SRMEquipment: Jimmy's Equipment
Bitterness: 37.7 IBUsBoil Time: 60 min
Est OG: 1.061 (14.9° P)Mash Profile: 04 Medium/Full Body Profile (154F) Batch Sparge
Est FG: 1.016 SG (4.0° P)Fermentation: Ale, Two Stage
ABV: 6.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
23 lbs 4.00 oz Brewer's Malt, 2-Row, Premium (Great Western) (2.0 SRM) Grain 1
2 lbs Caramel/Crystal Malt - 75 (Bairds) (75.0 SRM) Grain 2
2 lbs Roasted Barley (300.0 SRM) Grain 3
1 lbs 15.33 oz Chocolate (Briess) (350.0 SRM) Grain 4
2.50 oz Northern Brewer [8.5%] - Boil 60 min Hops 5
1.50 oz Cascade [5.5%] - Boil 30 min Hops 6
2.3 pkgs American Ale (Wyeast Labs #1056) Yeast 7
49.00 oz Blackberry Puree (Secondary 7 days) Misc 8
49.00 oz Boysenberry Extract (Secondary 7 days) Misc 9

Taste Notes

https://www.homebrewersassociation.org/homebrew-recipe/great-lakes-brewing-edmund-fitzgerald-porter/ https://www.greatlakesbrewing.com/edmund-fitzgerald https://www.greatlakesbrewing.com/sites/default/files/edmund_fitzgerald_2018_profile_sheet_final.pdf https://byo.com/recipe/great-lakes-brewing-company-edmund-fitzgerald-porter-clone/ http://austinhomebrew.com/assets/images/RCPPDF/04010.pdf https://www.ratebeer.com/beer/great-lakes-edmund-fitzgerald-porter/1226/ https://www.beeradvocate.com/beer/profile/73/226/

Notes

Cascade, Northern Brewer

This Recipe Has Not Been Rated

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