
Lervig Lucky Jack 
All Grain Recipe
Submitted By: Bryggselv (Shared)Members can download and share recipes
Brewer: Lervig Aktiebryggeri | |
Batch Size: 6.60 gal | Style: American Pale Ale (18B) |
Boil Size: 7.40 gal | Style Guide: BJCP 2015 |
Color: 7.4 SRM | Equipment: Grainfather |
Bitterness: 28.6 IBUs | Boil Time: 90 min |
Est OG: 1.042 (10.5° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.008 SG (2.2° P) | Fermentation: Gjæring |
ABV: 4.4% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
9 lbs 0.62 oz | Best Pilsen Malt (1.8 SRM) | Grain | 1 |
10.93 oz | Best Caramel Hell (15.2 SRM) | Grain | 2 |
10.93 oz | Caramunich II (60.9 SRM) | Grain | 3 |
0.53 oz | Perle [4.9%] - Boil 60 min | Hops | 4 |
1.00 items | Whirlfloc Tablet (Boil 15 min) | Misc | 5 |
0.71 oz | Cascade [6.8%] - Boil 15 min | Hops | 6 |
1.00 tsp | WLN1000 Yeast Nutrient (Boil 15 min) | Misc | 7 |
1.06 oz | Chinook [12.0%] - Boil 5 min | Hops | 8 |
0.53 oz | Citra (2015) [13.5%] - Boil 5 min | Hops | 9 |
2.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 10 |
0.71 oz | Citra (2015) [13.5%] - Dry Hop 7 days | Hops | 11 |