Bryggselv Love in a Canoe 
All Grain Recipe
Submitted By: Bryggselv (Shared)
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| Batch Size: 6.60 gal | Style: American Light Lager ( 1A) |
| Boil Size: 7.87 gal | Style Guide: BJCP 2015 |
| Color: 2.7 SRM | Equipment: Grainfather |
| Bitterness: 15.4 IBUs | Boil Time: 90 min |
| Est OG: 1.040 (10.1° P) | Mash Profile: Temperature Mash, 1 Step, Light Body |
| Est FG: 1.006 SG (1.6° P) | Fermentation: Ale, Two Stage |
| ABV: 4.4% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 5 lbs 11.71 oz |
BEST Pilsen Malt (BESTMALZ) (1.8 SRM) |
Grain |
1 |
| 3 lbs 15.49 oz |
Corn, Flaked (1.3 SRM) |
Grain |
2 |
| 0.60 oz |
Kazbek [6.4%] - Boil 60 min |
Hops |
3 |
| 1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
4 |
| 1.00 tsp |
WLN1000 Yeast Nutrient (Boil 15 min) |
Misc |
5 |
| 0.35 oz |
Kazbek [6.4%] - Boil 10 min |
Hops |
6 |
| 0.71 oz |
Kazbek [6.4%] - Boil 0 min |
Hops |
7 |
| 2.0 pkgs |
SafLager German Lager (DCL/Fermentis #S-189) |
Yeast |
8 |
Notes
Remember to use Grainfather water calculator for mash and sparge water vols.
Last updated 04.04.18
This Recipe Has Not Been Rated
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