Amundsen Apocalyptic Thunder Juice

All Grain Recipe

Submitted By: Bryggselv (Shared)
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Batch Size: 6.60 galStyle: American IPA (21A)
Boil Size: 7.87 galStyle Guide: BJCP 2015
Color: 3.7 SRMEquipment: Grainfather
Bitterness: 44.2 IBUsBoil Time: 90 min
Est OG: 1.067 (16.3° P)Mash Profile: Temperature Mash, 1 Step, Medium Body
Est FG: 1.019 SG (5.0° P)Fermentation: Ale, Two Stage
ABV: 6.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
13 lbs 7.17 oz BEST Pilsen Malt (BESTMALZ) (1.8 SRM) Grain 1
10.58 oz Oats, Flaked (1.0 SRM) Grain 2
1 lbs 1.64 oz Milk Sugar (Lactose) (0.0 SRM) Sugar 3
1.00 tsp WLN1000 Yeast Nutrient (Boil 15 min) Misc 4
3.53 oz Mosaic [12.0%] - Steep 30 min Hops 5
2.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 6
3.53 oz Mosaic [12.0%] - Dry Hop 14 days Hops 7
7.05 oz Mosaic [12.0%] - Dry Hop 7 days Hops 8

Notes

Remember to use Grainfather water calculator for mash and sparge water vols. Last updated 04.04.18

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