ABC India Red Ale
All Grain Recipe
Submitted By: Bryggselv (Shared)
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Brewer: ABC Brewing | |
Batch Size: 6.60 gal | Style: American Amber Ale (19A) |
Boil Size: 7.87 gal | Style Guide: BJCP 2015 |
Color: 19.8 SRM | Equipment: Grainfather |
Bitterness: 42.8 IBUs | Boil Time: 90 min |
Est OG: 1.055 (13.5° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.009 SG (2.2° P) | Fermentation: Gjæring |
ABV: 6.1% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
10 lbs 9.32 oz |
Best Pale Ale Malt (2.5 SRM) |
Grain |
1 |
1 lbs 5.16 oz |
Best Munich Malt Dark (12.7 SRM) |
Grain |
2 |
1 lbs 1.64 oz |
Crystal 150 (Crisp) (76.1 SRM) |
Grain |
3 |
3.29 oz |
Crystal 240 (Crisp) (121.8 SRM) |
Grain |
4 |
1.97 oz |
Carafa Special II (583.8 SRM) |
Grain |
5 |
1.97 oz |
Crisp Chocolate Malt (507.6 SRM) |
Grain |
6 |
0.18 oz |
Columbus (Tomahawk) [16.0%] - Boil 60 min |
Hops |
7 |
1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
8 |
0.78 oz |
Citra [14.0%] - Boil 15 min |
Hops |
9 |
0.78 oz |
Columbus (Tomahawk) [16.0%] - Boil 15 min |
Hops |
10 |
1.00 tsp |
WLN1000 Yeast Nutrient (Boil 15 min) |
Misc |
11 |
1.59 oz |
Citra [14.0%] - Boil 0 min |
Hops |
12 |
0.78 oz |
Columbus (Tomahawk) [16.0%] - Boil 0 min |
Hops |
13 |
2.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
14 |
1.59 oz |
Citra [14.0%] - Dry Hop 7 days |
Hops |
15 |
0.78 oz |
Columbus (Tomahawk) [16.0%] - Dry Hop 7 days |
Hops |
16 |
Notes
Remember to use Grainfather water calculator for mash and sparge water vols.
Last updated 04.04.18
This Recipe Has Not Been Rated