Ingredients
Amount |
Name |
Type |
# |
13 lbs 4.00 oz |
Pale Ale Malt, Northwestern (Great Western) (4.1 SRM) |
Grain |
1 |
12.00 oz |
Chocolate (Briess) (350.0 SRM) |
Grain |
2 |
8.00 oz |
Caramunich Malt (56.0 SRM) |
Grain |
3 |
8.00 oz |
Crystal 60, 2-Row, (Great Western) (60.0 SRM) |
Grain |
4 |
8.00 oz |
Roasted Barley (Briess) (300.0 SRM) |
Grain |
5 |
4.00 oz |
Black Barley (Briess) (500.0 SRM) |
Grain |
6 |
0.50 oz |
Magnum [12.0%] - Boil 60 min |
Hops |
7 |
0.50 tsp |
Irish Moss (Boil 10 min) |
Misc |
8 |
0.50 oz |
Magnum [12.0%] - Boil 10 min |
Hops |
9 |
1.0 pkgs |
Flagship (Imperial #A07) |
Yeast |
10 |