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Fighting Falcon IPA All Grain 
All Grain Recipe
Submitted By: cfrazier77 (Shared)Members can download and share recipes
| Brewer: Dwayne | |
| Batch Size: 10.50 gal | Style: American IPA (21A) |
| Boil Size: 12.44 gal | Style Guide: BJCP 2015 |
| Color: 7.4 SRM | Equipment: Stainless Kegs (10 Gal/37.8 L) - All Grain Mine 10 gallon |
| Bitterness: 55.8 IBUs | Boil Time: 60 min |
| Est OG: 1.058 (14.3° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.013 SG (3.2° P) | Fermentation: Ale, Two Stage |
| ABV: 6.0% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 12 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 7 lbs | Vienna Malt (3.5 SRM) | Grain | 2 |
| 1 lbs | Crystal 60, 2-Row, (Great Western) (60.0 SRM) | Grain | 3 |
| 1.00 oz | Warrior [16.2%] - First Wort | Hops | 4 |
| 2.10 tsp | Chiller (Boil 20 min) | Misc | 5 |
| 2.10 tsp | Yeast Nutrient (Boil 10 min) | Misc | 6 |
| 2.00 oz | Falconer's Flight [11.3%] - Boil 5 min | Hops | 7 |
| 3.00 oz | Falconer's Flight [11.3%] - Steep 15 min | Hops | 8 |
| 2.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 9 |
| 3.00 oz | Falconer's Flight [11.3%] - Dry Hop 5 days | Hops | 10 |