20180318 Black Beauty 
All Grain Recipe
Submitted By: AlandCam (Shared)
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| Brewer: Al, Camden, Maggie, Elizabeth | |
| Batch Size: 20.00 gal | Style: Dunkles Weissbier (10B) |
| Boil Size: 25.09 gal | Style Guide: BJCP 2015 |
| Color: 25.3 SRM | Equipment: BrewEasy™ 20 Gallon |
| Bitterness: 28.7 IBUs | Boil Time: 60 min |
| Est OG: 1.052 (12.8° P) | Mash Profile: BIAB, Medium Body |
| Est FG: 1.013 SG (3.3° P) | Fermentation: Ale, Two Stage |
| ABV: 5.1% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 24 lbs |
Pilsner (2 Row) Bel (2.0 SRM) |
Grain |
1 |
| 15 lbs |
Wheat Malt, Bel (2.0 SRM) |
Grain |
2 |
| 1 lbs 10.08 oz |
Black (Patent) Malt (500.0 SRM) |
Grain |
3 |
| 11.60 oz |
Black Malt - 2-Row (Briess) (500.0 SRM) |
Grain |
4 |
| 1.00 oz |
Huell Melon [7.2%] - Boil 25 min |
Hops |
5 |
| 1.00 oz |
Mandarina Bavaria [8.5%] - Boil 25 min |
Hops |
6 |
| 1.00 oz |
Mosaic (HBC 369) [12.2%] - Boil 25 min |
Hops |
7 |
| 1.00 oz |
Simcoe [13.0%] - Boil 25 min |
Hops |
8 |
| 1.00 oz |
Huell Melon [7.2%] - Boil 0 min |
Hops |
9 |
| 1.00 oz |
Mandarina Bavaria [8.5%] - Boil 0 min |
Hops |
10 |
| 1.00 oz |
Mosaic (HBC 369) [12.2%] - Boil 0 min |
Hops |
11 |
| 1.00 oz |
Simcoe [13.0%] - Boil 0 min |
Hops |
12 |
Notes
10 gal on Lager yeast
10 gal on 3068 Hefe yeast
This Recipe Has Not Been Rated
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