IPLsnernd
All Grain Recipe
Submitted By: fredhead (Shared)Members can download and share recipes
Batch Size: 14.79 gal | Style: German Pils ( 5D) |
Boil Size: 15.59 gal | Style Guide: BJCP 2015 |
Color: 4.1 SRM | Equipment: My Equipment |
Bitterness: 52.3 IBUs | Boil Time: 30 min |
Est OG: 1.052 (12.9° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.010 SG (2.7° P) | Fermentation: Ale, Two Stage |
ABV: 5.4% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
27 lbs 2.52 oz | Pilsner (2 Row) UK (1.0 SRM) | Grain | 1 |
1 lbs 6.87 oz | Aromatic Malt (26.0 SRM) | Grain | 2 |
4.41 oz | Simcoe [12.0%] - Boil 30 min | Hops | 3 |
5.29 oz | Citra [13.5%] - Boil 0 min | Hops | 4 |
5.29 oz | Simcoe [12.0%] - Boil 0 min | Hops | 5 |
5.29 oz | Mosaic (HBC 369) [12.8%] - Dry Hop 0 days | Hops | 6 |
1.76 oz | Vic Secret [15.5%] - Dry Hop 0 days | Hops | 7 |