Tea: Wit, Weizen, Grape Weizen 
All Grain Recipe
Submitted By: radolaco (Shared)
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| Brewer: 12 | |
| Batch Size: 13.21 gal | Style: Weissbier (10A) |
| Boil Size: 15.37 gal | Style Guide: BJCP 2015 |
| Color: 3.9 SRM | Equipment: Klarstein Mundschenk |
| Bitterness: 13.7 IBUs | Boil Time: 60 min |
| Est OG: 1.053 (13.1° P) | Mash Profile: Temperature Mash, 1 Step, Medium Body |
| Est FG: 1.014 SG (3.5° P) | Fermentation: Ale, Two Stage |
| ABV: 5.2% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 11 lbs 0.37 oz |
Simpsons Best Pale Ale (2.5 SRM) |
Grain |
1 |
| 7 lbs 11.46 oz |
BEST Pšeničný slad (2.3 SRM) |
Grain |
2 |
| 5 lbs 8.18 oz |
Wheat, Flaked (1.6 SRM) |
Grain |
3 |
| 2 lbs 3.27 oz |
Oats, Flaked (1.0 SRM) |
Grain |
4 |
| 1.06 oz |
Sladek [7.4%] - Boil 60 min |
Hops |
5 |
| 50.00 g |
Orange Peel, Sweet (Boil 5 min) |
Misc |
6 |
| 20.00 g |
Coriander Seed (Boil 5 min) |
Misc |
7 |
| 100.00 g |
Fruit Tea (Boil 0 min) |
Misc |
8 |
| 2.47 oz |
Sladek [7.4%] - Steep 5 min |
Hops |
9 |
| 2.0 pkgs |
Bavarian Wheat (Mangrove Jack's #M20) |
Yeast |
10 |
| 2.0 pkgs |
Belgian Wit (Mangrove Jack's #M21) |
Yeast |
11 |
Taste Notes
Caj do whirpool pri 70 stupnoch:
Ovocny caj Elixir Zivota: pomarancova kora, jablko, zazvor, sipky, aroma
+ 80g cukru s citronovou korou a aromouThis Recipe Has Not Been Rated
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