Ingredients
Amount |
Name |
Type |
# |
1 lbs 10.46 oz |
Crystal Malt (Pale) (53.3 SRM) |
Grain |
1 |
11 lbs 10.95 oz |
Gladfield Ale Malt (3.0 SRM) |
Grain |
2 |
11 lbs 10.95 oz |
Vienna Malt (3.5 SRM) |
Grain |
3 |
1 lbs 10.46 oz |
Biscuit Malt (23.0 SRM) |
Grain |
4 |
2 lbs 6.80 oz |
Wheat, Torrified (1.7 SRM) |
Grain |
5 |
1.31 oz |
Centennial [10.0%] - Boil 30 min |
Hops |
6 |
1.31 oz |
Mosaic [13.0%] - Boil 30 min |
Hops |
7 |
2.48 |
Whirlfloc Tablet (Boil 15 min) |
Misc |
8 |
1.73 oz |
Centennial [10.0%] - Boil 10 min |
Hops |
9 |
1.73 oz |
Mosaic [13.0%] - Boil 10 min |
Hops |
10 |
2.19 oz |
Citra [12.0%] - Boil 0 min |
Hops |
11 |
2.19 oz |
Mosaic [13.0%] - Boil 0 min |
Hops |
12 |
1.2 pkgs |
American Ale (Wyeast Labs #1056) |
Yeast |
13 |
2.19 oz |
Mosaic [13.0%] - Dry Hop 7 days |
Hops |
14 |
2.19 oz |
Citra [12.0%] - Dry Hop 7 days |
Hops |
15 |
2.19 oz |
Mosaic [13.0%] - Dry Hop 3 days |
Hops |
16 |