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I Say Old Chap! 
All Grain Recipe
Submitted By: DrVorlauf (Shared)Members can download and share recipes
| Brewer: DrVorlauf | |
| Batch Size: 5.00 gal | Style: Best Bitter (11B) |
| Boil Size: 6.53 gal | Style Guide: BJCP 2015 |
| Color: 12.1 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
| Bitterness: 37.8 IBUs | Boil Time: 60 min |
| Est OG: 1.045 (11.1° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.011 SG (2.8° P) | Fermentation: Ale, Single Stage |
| ABV: 4.4% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 3.30 g | Gypsum (Calcium Sulfate) (Mash 60 min) | Misc | 1 |
| 2.10 g | Calcium Chloride (Mash 60 min) | Misc | 2 |
| 0.80 g | Epsom Salt (MgSO4) (Mash 60 min) | Misc | 3 |
| 6 lbs 8.00 oz | Pale Malt, Maris Otter (3.0 SRM) | Grain | 4 |
| 10.00 oz | Caramel/Crystal Malt - 80L (80.0 SRM) | Grain | 5 |
| 6.00 oz | Biscuit Malt (23.0 SRM) | Grain | 6 |
| 6.00 oz | Wheat, Torrified (1.7 SRM) | Grain | 7 |
| 4.96 oz | Corn, Flaked (1.3 SRM) | Grain | 8 |
| 1.52 oz | Chocolate Malt (450.0 SRM) | Grain | 9 |
| 1.00 oz | Challenger [7.5%] - First Wort | Hops | 10 |
| 0.50 oz | Fuggles [4.5%] - Boil 20 min | Hops | 11 |
| 0.50 items | Whirlfloc Tablet (Boil 15 min) | Misc | 12 |
| 0.50 oz | Fuggles [4.5%] - Boil 10 min | Hops | 13 |
| 1.0 pkgs | Dry English Ale (White Labs #WLP007) | Yeast | 14 |