Ingredients
Amount |
Name |
Type |
# |
48 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
1 lbs 7.34 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
2 |
4.44 oz |
Acid Malt (3.0 SRM) |
Grain |
3 |
2.75 oz |
Citra [13.0%] - First Wort |
Hops |
4 |
0.70 oz |
Cascade [5.5%] - Boil 20 min |
Hops |
5 |
0.70 oz |
Citra [13.0%] - Boil 20 min |
Hops |
6 |
0.70 oz |
Citra [13.0%] - Boil 10 min |
Hops |
7 |
0.70 oz |
Cascade [5.5%] - Boil 5 min |
Hops |
8 |
0.70 oz |
Citra [13.0%] - Boil 5 min |
Hops |
9 |
0.70 oz |
Cascade [5.5%] - Boil 0 min |
Hops |
10 |
0.70 oz |
Citra [13.0%] - Boil 0 min |
Hops |
11 |
6.0 pkgs |
English Ale (White Labs #WLP002) |
Yeast |
12 |
12.00 oz |
Coffee Beans (Secondary 0 min) |
Misc |
13 |