Vladanka Karamelka

Brewer: vladimira boriova & mkarbac
Batch Size: 6.08 gal	Style: American Pale Ale (18B)
Boil Size: 7.95 gal	Style Guide: BJCP 2015
Color: 10.7 SRM	Equipment: kotol
Bitterness: 42.2 IBUs	Boil Time: 60 min
Est OG: 1.059 (14.4° P)	Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.009 SG (2.4° P)	Fermentation: Ale, Two Stage
ABV: 6.5%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
11 lbs 0.37 oz	Pilsner (2 Row) Ger (2.0 SRM)	Grain	1
1 lbs 5.16 oz	Munich I (Weyermann) (7.1 SRM)	Grain	2
14.11 oz	Caramel/Crystal Malt - 80L (80.0 SRM)	Grain	3
1.76 oz	Caraaroma (Weyermann) (178.0 SRM)	Grain	4
0.71 oz	Mandarina Bavaria [8.5%] - Boil 60 min	Hops	5
0.71 oz	Huell Melon [7.2%] - Boil 30 min	Hops	6
0.71 oz	Amarillo [9.2%] - Boil 15 min	Hops	7
15.00 g	Irish Moss (Boil 10 min)	Misc	8
0.71 oz	Citra [12.0%] - Boil 7 min	Hops	9
1.0 pkgs	New World Strong Ale (Mangrove Jack's #M42)	Yeast	10

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