Lime Pilsner (B-Limey)
All Grain Recipe
Submitted By: wreck99 (Shared)Members can download and share recipes
Brewer: Wreck | |
Batch Size: 5.50 gal | Style: German Pils ( 5D) |
Boil Size: 6.49 gal | Style Guide: BJCP 2015 |
Color: 3.5 SRM | Equipment: Wrecked Brewery - 5 gal |
Bitterness: 33.3 IBUs | Boil Time: 60 min |
Est OG: 1.049 (12.2° P) | Mash Profile: Single Infusion, Light Body, Batch Sparge |
Est FG: 1.011 SG (2.8° P) | Fermentation: Ale, Two Stage |
ABV: 5.0% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
7 lbs | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 1 |
3 lbs | Wheat Malt, Ger (2.0 SRM) | Grain | 2 |
1.00 oz | Perle [8.0%] - Boil 60 min | Hops | 3 |
0.50 oz | Tettnang [4.5%] - Boil 15 min | Hops | 4 |
0.50 oz | Tettnang [4.5%] - Boil 5 min | Hops | 5 |
1.0 pkgs | German Ale/Kolsch (White Labs #WLP029) | Yeast | 6 |
6.00 items | Lime (Secondary 1 weeks) | Misc | 7 |