IPA - O Velho Alquimista

All Grain Recipe

Submitted By: marxharon (Shared)
Members can download and share recipes

Brewer: Haron
Batch Size: 5.55 galStyle: American IPA (21A)
Boil Size: 6.99 galStyle Guide: BJCP 2015
Color: 7.5 SRMEquipment: Meu Equipamento
Bitterness: 51.8 IBUsBoil Time: 60 min
Est OG: 1.063 (15.5° P)Mash Profile: Temperature Mash, 1 Step, Light Body
Est FG: 1.011 SG (2.7° P)Fermentation: Ale, Single Stage
ABV: 7.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
8.85 gal Água Indaiá Water 1
12 lbs 5.53 oz Pale Malt (2 Row) US (2.0 SRM) Grain 2
1 lbs 15.75 oz Carared (20.0 SRM) Grain 3
1.09 oz Chinook [13.0%] - Boil 45 min Hops 4
1.23 oz Cascade [5.5%] - Boil 15 min Hops 5
1.00 Whirlfloc Tablet (Boil 15 min) Misc 6
0.88 oz Cascade [5.5%] - Boil 5 min Hops 7
0.88 oz Cascade [5.5%] - Boil 0 min Hops 8
2.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 9
1.41 oz Cascade [5.5%] - Dry Hop 7 days Hops 10

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine