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THB Trump IPA 
All Grain Recipe
Submitted By: peterthb (Shared)Members can download and share recipes
| Batch Size: 5.81 gal | Style: American IPA (21A) |
| Boil Size: 8.85 gal | Style Guide: BJCP 2015 |
| Color: 5.7 SRM | Equipment: Electric Urn (10 Gal/40 L) - BIAB |
| Bitterness: 34.1 IBUs | Boil Time: 90 min |
| Est OG: 1.065 (15.8° P) | Mash Profile: BIAB, Medium Body |
| Est FG: 1.012 SG (3.1° P) | Fermentation: Ale, Two Stage |
| ABV: 6.9% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 11 lbs 6.52 oz | Pale American Malt Gladfield (2.5 SRM) | Grain | 1 |
| 12.78 oz | Gladiator Malt Gladfield (5.1 SRM) | Grain | 2 |
| 4.35 oz | Caramunich I (Weyermann) (51.0 SRM) | Grain | 3 |
| 1 lbs 1.64 oz | Corn Sugar (Dextrose) (0.0 SRM) | Sugar | 4 |
| 0.21 oz | Simcoe [13.1%] - Boil 60 min | Hops | 5 |
| 1.06 oz | Simcoe [13.1%] - Boil 20 min | Hops | 6 |
| 1.06 oz | Amarillo [8.4%] - Boil 10 min | Hops | 7 |
| 1.06 oz | Amarillo [8.4%] - Boil 0 min | Hops | 8 |
| 1.06 oz | Simcoe [13.1%] - Boil 0 min | Hops | 9 |