Grievances

All Grain Recipe

Submitted By: EvanDownie (Shared)
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Brewer: Ed
Batch Size: 5.81 galStyle: American Pale Ale (18B)
Boil Size: 8.42 galStyle Guide: BJCP 2015
Color: 5.7 SRMEquipment: Ed's Stainless Kegs 50L - All Grain
Bitterness: 45.4 IBUsBoil Time: 60 min
Est OG: 1.051 (12.7° P)Mash Profile: Single Infusion, Medium Body
Est FG: 1.013 SG (3.3° P)Fermentation: Ale, Single Stage
ABV: 5.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs 13.10 oz Pale Malt, Traditional Ale (Joe White) (3.0 SRM) Grain 1
1 lbs 1.64 oz Vienna Malt (3.5 SRM) Grain 2
14.11 oz Wheat Malt, Malt Craft (Joe White) (1.8 SRM) Grain 3
3.53 oz Crystal (Joe White) (72.0 SRM) Grain 4
0.53 oz Topaz [17.0%] - Boil 60 min Hops 5
1.00 items Whirlfloc Tablet (Boil 15 min) Misc 6
0.71 oz Ella (aka Stella) [15.0%] - Boil 15 min Hops 7
0.18 oz Centennial [10.0%] - Boil 15 min Hops 8
0.71 oz Chinook, New Zealand [12.1%] - Dry Hop 0 days Hops 9

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