cb14 American Pale Ale, releitura 12

Brewer: Leandro Becker
Batch Size: 26.42 gal	Style: American Pale Ale (10A)
Boil Size: 30.51 gal	Style Guide: BJCP 2008
Color: 5.3 SRM	Equipment: Blichmann 30G
Bitterness: 29.3 IBUs	Boil Time: 60 min
Est OG: 1.056 (13.8° P)	Mash Profile: Single Infusion, Light Body
Est FG: 1.010 SG (2.5° P)	Fermentation: Ale, Two Stage
ABV: 6.1%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
1 lbs 1.64 oz	Wheat Malt, Bel (2.0 SRM)	Grain	1
3 lbs 13.73 oz	Cara-Pils/Dextrine (2.0 SRM)	Grain	2
9 lbs 14.73 oz	Pale Malt (2 Row) US (2.0 SRM)	Grain	3
37 lbs 7.66 oz	Pilsen (1.8 SRM)	Grain	4
3 lbs 13.73 oz	Caramel/Crystal Malt - 20L (20.0 SRM)	Grain	5
11.64 oz	Acid Malt (3.0 SRM)	Grain	6
2.40 oz	Citra [14.0%] - Boil 60 min	Hops	7
1.41 oz	Cascade [5.5%] - Boil 15 min	Hops	8
1.41 oz	Citra [14.0%] - Boil 15 min	Hops	9
1.41 oz	Cascade [5.5%] - Boil 0 min	Hops	10
1.41 oz	Citra [14.0%] - Boil 0 min	Hops	11
3.0 pkgs	American Ale (Levteck #TeckBrew 10)	Yeast	12

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