Rye, Can't We Be Friends v.2

Brewer: Rainy Day Brewery
Batch Size: 11.00 gal	Style: Rye IPA (21B)
Boil Size: 13.21 gal	Style Guide: BJCP 2015
Color: 12.8 SRM	Equipment: Blicham 20 Gallon RIMS - 80%
Bitterness: 69.6 IBUs	Boil Time: 60 min
Est OG: 1.065 (16.0° P)	Mash Profile: Single Infusion, Medium Body
Est FG: 1.012 SG (3.1° P)	Fermentation: Ale, Single Stage
ABV: 7.1%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
1 lbs 8.00 oz	Rice Hulls (0.0 SRM)	Adjunct	1
13 lbs	Pale Malt (2 Row) US (2.0 SRM)	Grain	2
4 lbs	Carared (20.0 SRM)	Grain	3
4 lbs	Rye Malt (4.7 SRM)	Grain	4
2 lbs	Cara-Pils/Dextrine (2.0 SRM)	Grain	5
2 lbs	Rye, Flaked (2.0 SRM)	Grain	6
1 lbs	Caramel/Crystal Malt -120L (120.0 SRM)	Grain	7
0.50 oz	Warrior [15.0%] - First Wort	Hops	8
1.00 oz	Warrior [15.0%] - Boil 60 min	Hops	9
1.00 oz	Vic Secret [15.5%] - Boil 15 min	Hops	10
1.00 oz	Mosaic (HBC 369) [12.2%] - Boil 0 min	Hops	11
1.00 oz	Vic Secret [15.5%] - Boil 0 min	Hops	12
2.0 pkgs	San Diego Super Yeast (White Labs #WLP090)	Yeast	13
2.00 oz	Amarillo [9.2%] - Dry Hop 4 days	Hops	14
1.00 oz	Mosaic (HBC 369) [12.2%] - Dry Hop 4 days	Hops	15

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