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Clutch your Perle's 
All Grain Recipe
Submitted By: abebrownie (Shared)Members can download and share recipes
| Brewer: Abe | |
| Batch Size: 5.00 gal | Style: American Pale Ale () |
| Boil Size: 6.50 gal | Style Guide: BJCP 2008 |
| Color: 6.0 SRM | Equipment: Kegs and Cooler |
| Bitterness: 35.4 IBUs | Boil Time: 60 min |
| Est OG: 1.050 (12.3° P) | Mash Profile: Single Infusion, Light Body |
| Est FG: 1.008 SG (2.0° P) | Fermentation: Koelsch (Kolsch), Two Stage |
| ABV: 5.5% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 4 lbs | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 1 |
| 4 lbs | Vienna Malt (3.5 SRM) | Grain | 2 |
| 8.00 oz | Caravienne Malt (22.0 SRM) | Grain | 3 |
| 4.00 oz | Melanoiden Malt (20.0 SRM) | Grain | 4 |
| 0.50 oz | Perle [8.0%] - Boil 60 min | Hops | 5 |
| 0.50 oz | Perle [8.0%] - Boil 20 min | Hops | 6 |
| 0.50 oz | Perle [8.0%] - Boil 15 min | Hops | 7 |
| 1.0 pkgs | California Ale (White Labs #WLP001) | Yeast | 8 |
| 0.50 oz | Perle [8.0%] - Dry Hop 10 days | Hops | 9 |