Mazarin APA 120 
All Grain Recipe
Submitted By: aleahue (Shared)
Members can download and share recipes
| Brewer: Aleahue | |
| Batch Size: 33.02 gal | Style: American Pale Ale ( 7.1) |
| Boil Size: 35.45 gal | Style Guide: AABC 2010 |
| Color: 6.3 SRM | Equipment: 170 l 3 vessel |
| Bitterness: 46.9 IBUs | Boil Time: 60 min |
| Est OG: 1.051 (12.6° P) | Mash Profile: 170 l - Medium |
| Est FG: 1.011 SG (2.9° P) | Fermentation: Ale, Single Stage 20 |
| ABV: 5.2% | Taste Rating: 70.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 28.63 gal |
Bjärred |
Water |
1 |
| 19.00 g |
Calcium Chloride (Mash 60 min) |
Misc |
2 |
| 19.00 g |
Epsom Salt (MgSO4) (Mash 60 min) |
Misc |
3 |
| 19.00 g |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
4 |
| 4.00 g |
Lactic Acid (Mash 60 min) |
Misc |
5 |
| 44 lbs 1.48 oz |
Pilsner (2 Row) Viking (2.0 SRM) |
Grain |
6 |
| 8 lbs 13.10 oz |
Munich Malt (9.0 SRM) |
Grain |
7 |
| 5 lbs 8.18 oz |
Caramel/Crystal Malt - 20L (20.0 SRM) |
Grain |
8 |
| 3.53 oz |
Columbus (Tomahawk) [14.0%] - Boil 60 min |
Hops |
9 |
| 7.05 oz |
Amarillo [9.2%] - Boil 15 min |
Hops |
10 |
| 7.05 oz |
Amarillo [9.2%] - Boil 0 min |
Hops |
11 |
| 7.05 oz |
Simcoe [13.2%] - Boil 0 min |
Hops |
12 |
| 12.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
13 |
| 7.05 oz |
Amarillo [9.2%] - Dry Hop 4 days |
Hops |
14 |
| 3.53 oz |
Columbus (Tomahawk) [14.0%] - Dry Hop 4 days |
Hops |
15 |
| 3.53 oz |
Simcoe [13.2%] - Dry Hop 4 days |
Hops |
16 |
Notes
10 dagar: 1,012. Torrhumle i.
16 dagar: flaskat
This Recipe Has Not Been Rated
BeerSmith™ Recipes and Web Editor