Durty’s easy ale

All Grain Recipe

Submitted By: lucasballek (Shared)
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Batch Size: 2.91 galStyle: American Wheat Beer (1D)
Boil Size: 4.31 galStyle Guide: BJCP 2015
Color: 3.2 SRMEquipment: Pot ( 5 Gal/19 L) - Mini-BIAB
Bitterness: 20.0 IBUsBoil Time: 60 min
Est OG: 1.043 (10.7° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.009 SG (2.4° P)Fermentation: Ale, Two Stage
ABV: 4.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
5 lbs 4.76 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
0.57 oz Cascade [5.5%] - Boil 60 min Hops 2
1.0 pkgs California Ale (White Labs #WLP001) Yeast 3

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