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Gladfield Red Ale 
All Grain Recipe
Submitted By: BeerNecessitiesNZ (Shared)Members can download and share recipes
Batch Size: 6.08 gal | Style: Irish Red Ale (15A) |
Boil Size: 7.40 gal | Style Guide: BJCP 2015 |
Color: 18.2 SRM | Equipment: Grainfather |
Bitterness: 39.6 IBUs | Boil Time: 60 min |
Est OG: 1.063 (15.5° P) | Mash Profile: Single Infusion, Medium Body Grainfather |
Est FG: 1.011 SG (2.7° P) | Fermentation: My Aging Profile |
ABV: 6.9% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
5 lbs 10.39 oz | Gladfield Ale Malt (3.0 SRM) | Grain | 1 |
4 lbs 8.32 oz | Gladfield Vienna Malt (3.5 SRM) | Grain | 2 |
2 lbs 12.79 oz | Gladfield Aurora Malt (29.4 SRM) | Grain | 3 |
1 lbs 1.59 oz | Gladfield Red Back Malt (33.0 SRM) | Grain | 4 |
11.20 oz | Gladfield Shepherds Delight Malt (152.3 SRM) | Grain | 5 |
0.67 oz | Pacific Gem [15.0%] - Boil 60 min | Hops | 6 |
0.49 oz | Pacifica [5.5%] - Boil 15 min | Hops | 7 |
0.49 oz | Pacifica [5.5%] - Boil 5 min | Hops | 8 |
1.0 pkgs | Safebrew Abbey Ale (DCL/Fermentis #BE-256) | Yeast | 9 |