Gladfield Red IPA

All Grain Recipe

Submitted By: BeerNecessitiesNZ (Shared)
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Batch Size: 6.08 galStyle: Red IPA (21B)
Boil Size: 7.40 galStyle Guide: BJCP 2015
Color: 17.1 SRMEquipment: Grainfather
Bitterness: 53.6 IBUsBoil Time: 60 min
Est OG: 1.060 (14.8° P)Mash Profile: Single Infusion, Medium Body Grainfather
Est FG: 1.011 SG (2.8° P)Fermentation: My Aging Profile
ABV: 6.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs 10.90 oz Gladfield American Ale Malt (2.5 SRM) Grain 1
2 lbs 14.18 oz Gladfield Vienna Malt (3.5 SRM) Grain 2
1 lbs 1.93 oz Gladfield Shepherds Delight Malt (152.3 SRM) Grain 3
14.73 oz Gladfield Red Back Malt (33.0 SRM) Grain 4
9.18 oz Gladfield Toffee Malt (5.3 SRM) Grain 5
1.06 oz Pacific Jade [13.0%] - Boil 60 min Hops 6
0.67 oz Cascade, New Zealand [7.0%] - Boil 15 min Hops 7
0.81 oz Pacifica [5.5%] - Boil 0 min Hops 8
0.49 oz Cascade, New Zealand [7.0%] - Boil 0 min Hops 9
0.9 pkgs American West Coast Ale (Lallemand/Danstar #BRY-97) Yeast 10

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