BeerSmith™ Recipes and Web Editor
TWOC Perversion Pilsner vers 2 
All Grain Recipe
Submitted By: DesperateDuck (Shared)Members can download and share recipes
| Brewer: Bob | |
| Batch Size: 12.68 gal | Style: German Pils ( 5D) |
| Boil Size: 14.53 gal | Style Guide: BJCP 2015 |
| Color: 2.8 SRM | Equipment: Bob's Equipment 1 |
| Bitterness: 30.2 IBUs | Boil Time: 60 min |
| Est OG: 1.042 (10.4° P) | Mash Profile: Temperature Mash, 1 Step, Light Body |
| Est FG: 1.007 SG (1.8° P) | Fermentation: Lager, Single Stage |
| ABV: 4.5% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 17 lbs 10.19 oz | Pilsner (Weyermann) (1.7 SRM) | Grain | 1 |
| 1 lbs 15.75 oz | Carapils (Briess) (1.5 SRM) | Grain | 2 |
| 2.47 oz | Perle, U.S. [7.3%] - Boil 60 min | Hops | 3 |
| 2.19 oz | Hallertau [3.1%] - Boil 5 min | Hops | 4 |
| 4.0 pkgs | Bohemian Lager (Wyeast Labs #2124) | Yeast | 5 |