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Dunkelweisen The 1srt 
(1 ratings)
All Grain Recipe
Submitted By: Djpepto (Shared)Members can download and share recipes
| Batch Size: 6.21 gal | Style: Dunkles Weissbier (10B) |
| Boil Size: 7.91 gal | Style Guide: BJCP 2015 |
| Color: 16.4 SRM | Equipment: Francois équipement 6gallon |
| Bitterness: 14.9 IBUs | Boil Time: 60 min |
| Est OG: 1.050 (12.4° P) | Mash Profile: BIAB, Medium Body |
| Est FG: 1.012 SG (3.1° P) | Fermentation: Ale, Two Stage |
| ABV: 5.0% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 6 lbs 1.00 oz | Wheat Malt, Bel (2.0 SRM) | Grain | 1 |
| 4 lbs 6.55 oz | Munich Malt (9.0 SRM) | Grain | 2 |
| 5.29 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 3 |
| 5.29 oz | Caramel/Crystal Malt - 80L (80.0 SRM) | Grain | 4 |
| 2.65 oz | Wheat, Roasted (550.0 SRM) | Grain | 5 |
| 2.47 oz | Carafa I (337.0 SRM) | Grain | 6 |
| 0.99 oz | Fuggle [5.0%] - Boil 60 min | Hops | 7 |
| 1.0 pkgs | Hefeweizen Ale (White Labs #WLP300) | Yeast | 8 |
by Djpepto