Galaxy Lager 12 gal 1 
All Grain Recipe
Submitted By: xtrudel (Shared)
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| Brewer: Xavier Trudel | |
| Batch Size: 12.00 gal | Style: German Pils (5D) |
| Boil Size: 13.26 gal | Style Guide: BJCP 2015 |
| Color: 3.1 SRM | Equipment: Pot (18.5 Gal/70 L) and Cooler (9.5 Gal/40 L) - All Grain |
| Bitterness: 39.6 IBUs | Boil Time: 60 min |
| Est OG: 1.049 (12.1° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.010 SG (2.6° P) | Fermentation: Lager, Two Stage |
| ABV: 5.1% | Taste Rating: 45.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 17.00 gal |
Montreal 2015 average |
Water |
1 |
| 24 lbs 4.01 oz |
Pilsner (2 Row) Ger (1.5 SRM) |
Grain |
2 |
| 1.00 oz |
Warrior [15.0%] - Boil 60 min |
Hops |
3 |
| 1.00 oz |
Hallertauer Mittelfrueh [4.0%] - Boil 10 min |
Hops |
4 |
| 1.00 oz |
Mosaic (HBC 369) [12.2%] - Boil 10 min |
Hops |
5 |
| 1.00 oz |
Galaxy [14.0%] - Boil 10 min |
Hops |
6 |
| 0.25 tsp |
Irish Moss (Boil 10 min) |
Misc |
7 |
| 4.0 pkgs |
Saflager Lager (DCL/Fermentis #W-34/70) |
Yeast |
8 |
| 1.00 oz |
Hallertauer Mittelfrueh [4.0%] - Dry Hop 3 days |
Hops |
9 |
| 1.00 oz |
Mosaic (HBC 369) [12.2%] - Dry Hop 3 days |
Hops |
10 |
| 1.00 oz |
Galaxy [14.0%] - Dry Hop 3 days |
Hops |
11 |
Taste Notes
Après 5 sem de lagering à 1 deg C, elle est parfaite. L'équilibre est juste entre douceur et amertume. Moins citronnée que la version avec Citra.Notes
Le citra a été remplacé par du Galaxy dans la recette. Un des 2 keg a été dry-hoppé avec seulement 1 oz de Galaxy. This Recipe Has Not Been Rated
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